Download: RSS | Email Alerts | Mobile
Print this Story
Set Text Size SmallSet Text Size MediumSet Text Size LargeSet Text Size X-Large

On the Border's Chips, Salsa, and Queso Dip


Last Update: 5/19/2008 6:09 pm

ON THE BORDER PUBLISHED:

Fat g/Serving N/A

Calories N/A

 

PROXIMATE ANALYSIS RESULTS:

Serving Size

597.3

% Ash

2.2

Ash g/Serving

13.1

% Fat

19.6

Fat g/Serving

117.1

% Protein

5.8

Protein g/Serving

34.6

% Moisture

35.8

Moisture g/Serving

213.8

% Carbohydrates

36.6

Carbohydrates g/Serving

218.6

Cal/100g

346

Calories g/Serving

2067



View original lab results from Analytical Laboratories, Inc. (PDF)
Copyright 2008 The E.W. Scripps Co. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Current Conditions - Forecast Maps - Other News Headlines
Radar Maps | Weather Cameras | Animated Radar
Current Conditions
41°
Clear
High 58° Low 39°
Feels like 39°
Barometer 30.15 in.
Humidity 79%
Visibility 10 Miles
Dewpoint 35°
Wind W 3 mph
Forecast Search
city/zip
Investigators:
City Cop Training Sets Diamond Standard
Part 2 of our series on the Baltimore Police Department's new training. Video Watch Video
Local News:
'The Boss' Rocks Baltimore
Feeding the hungry, and hungry hearts. "The Boss" rocks Baltimore. Video Watch Video
Entertainment News:
Winfrey's emotional farewell
Media queen Oprah Winfrey held back tears in a televised emotional farewell on Friday - as she confirmed she's quitting her U.S. talk show.


Restaurants Involved
Read statements and quotes from the restaurants involved.
Statement from Applebee's/Weight Watchers
"Applebee’s has extremely high quality compliance standards for all our menu items. We regularly test our Weight Watchers menu items at an independent lab..."
Quotes from Howard Gordon, SVP of Communications, Cheesecake Factory
"Our menu is correct" "all of our salads were under 590..."
Statement from company spokesperson for Brinker International, owner of Chili's, Macaroni Grill and On the Border
"We strive to ensure nutritional information we provide to our guests is accurate based on standard recipes across our restaurants nationwide..."
Statement from Alex Malone at Taco Bell Corp.
"Taco Bell goes to great lengths to provide our customers with complete and truthful nutritional information, and we absolutely stand by the accuracy of our figures as published in our nutritional brochures and on our web site..."
Quote from Margo Wootan at The Center for Science in the Public Interest
"People have a right to know what's in their food," said Margo Wootan, of the Center for Science in the Public Interest. "How can you exercise personal responsibility and make an informed choice if you don't have basic information?"...
Statement from National Restaurant Association
According to the National Restaurant Association, three in four adults are trying to eat more healthfully than they did two years ago...
Scripps TV Station Group
© 2009 The E.W. Scripps Co.
Privacy Policy (Updated) | Terms of Use (Updated) | EEO
More news and information
from our local news partners
  This site is hosted and managed by Inergize Digital.